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April 15th, 2011, 13:17
Join Date: Feb 2011
Location: St-Hubert, Qc
Most smoke is created using Sugar, Salt Peter and Baking Soda. And are not toxic at all.
However, they do burn quite hot and violently, which would cause a big fire risk.
And that seems to be especially true if put in an thin aluminium can :P
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